Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, creamy mince meat. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy mince meat is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy mince meat is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy mince meat using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy mince meat:

1. Prepare boiled mince meat
2. Prepare Cooking oil (as desired)
3. Take a cup mala
4. Get Salt
5. Take lemon juice
6. Prepare grated ginger
7. Take grated garlic
8. Take large onion, diced
9. Get large tomatoes, diced
10. Make ready turmeric
11. Get garam masala
12. Make ready curry powder
13. Prepare cayenne (optional)
14. Get tomato paste
15. Take 5

Instructions to make Creamy mince meat:

1. In a sufuria/cooking pan, add cooking oil, the onions, garlic, tomatoes, ginger and salt and stir till well cooked (i prefer adding all the ingredients together to avoid overcooking the onions). This should form a thick puree now add the mince meat. Keep stirring until well mixed. Add the spices and tomato paste and stir.
2. Now take the mala/curd milk and add to the mince meat and stir. Let it seamer at low heat for 7-10mins.
3. Put out the heat. Squeeze the lemon and stir. Serve while hot with rice or pasta. Enjoy

So that’s going to wrap this up with this special food creamy mince meat recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!