Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy red beans and rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Red Beans and Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy Red Beans and Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy red beans and rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Red Beans and Rice:

1. Prepare Andouille sausage, I used Johnsonville 2 pack (13.5 oz)
2. Prepare package long grain rice
3. Prepare cans red beans, drained
4. Take chicken broth, divided
5. Take water
6. Prepare small onion
7. Prepare red bell pepper
8. Get garlic, minced
9. Make ready worcestershire sauce
10. Prepare hot sauce
11. Take Creole seasoning, like Tony Chachere's
12. Make ready pepper

Steps to make Easy Red Beans and Rice:

1. Dice onion and red bell pepper and place in small bowl; set aside.
2. Slice the sausages into coins and place in a large pan with a little olive oil. Cook over medium heat until coins start to brown.
3. Meanwhile, in large pot place rice, 3 cups of the chicken broth and 1 cup of water. Bring to a boil.
4. Once boiling, reduce heat to medium low and cover. Simmer until rice is fully cooked.
5. Add chopped onion and bell pepper to sausage. Add minced garlic. Saute over medium heat until veggies slightly cook down; about 5 to 7 minutes.
6. Add remaining 1 cup of chicken broth, red beans, worcestershire sauce, hot sauce, creole seasoning and pepper to sausage mixture. Bring to a boil.
7. Reduce heat to medium low and simmer uncovered until sauce thickens and reduces down slightly; about 10 minutes.
8. Serve over rice. Enjoy!
9. Side note for this dish: seasonings and sauces can be adjusted to taste. Simply add more creole seasoning if you wish. Same goes with the hot sauce if you like more of a kick. I find myself spoon testing this dish frequently to fine tune it!

So that is going to wrap it up for this special food easy red beans and rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!