Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground turkey, leftover rice & eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Ground Turkey, Leftover Rice & Eggs is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Take bit of butter
- Make ready some ham
- Get chopped onions
- Prepare ground turkey
- Make ready leftover rice
- Take 2 eggs
- Take adobo (or any seasoning)
Steps to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that’s going to wrap this up for this special food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

