Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, spaghetti with egg and vegetable(ugu). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with egg and vegetable(ugu) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Spaghetti with egg and vegetable(ugu) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti with egg and vegetable(ugu) using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with egg and vegetable(ugu):

1. Take pkt of spaghetti
2. Take egg
3. Take fresh tomatoes
4. Take tomato paste
5. Get Salt
6. Make ready dry pepper
7. Prepare Maggi cube
8. Take Curry
9. Make ready vegetables
10. Get crayfish
11. Prepare Onion
12. Prepare groundnut oil

Instructions to make Spaghetti with egg and vegetable(ugu):

1. Boil spaghetti for 10mins.
2. Place a dry pot on fire,heat up and add groundnut oil onions and sliced tomatoes.
3. Keep stiring and add the sachet tomatoe paste.after 4mins
4. Add pepper,curry,Maggi and salt.then add water then allow to boil.
5. Immediately is boiled pour in the spaghetti and stir to mix with the ingredients well.
6. Boil and put off heat when is ready.
7. Place a pan on heat,Add groundnut oil,onion,salt,pepper and crayfish.
8. Stir and allow to fry for 1min.add the vegetable stir very well and is ready to eat.
9. Boil egg for 5mins peel and add to the ready meal.

So that’s going to wrap this up for this special food spaghetti with egg and vegetable(ugu) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!