Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, super easy pickled red onions. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Super Easy Pickled Red Onions is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Pickled Red Onions:
- Get medium red onion, thinly sliced
- Make ready white wine vinegar
- Make ready I teaspoon sugar
- Make ready kosher salt
- Prepare yellow mustard seeds
- Prepare whole black peppercorns
- Take whole allspice
- Take bay leaf
- Prepare fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that’s going to wrap it up for this exceptional food super easy pickled red onions recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

