
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple pan fry ramen. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Simple Pan Fry Ramen is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Pan Fry Ramen is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Pan Fry Ramen:
- Get Oriental Flavor Ramen
- Prepare water
- Make ready ginger paste
- Prepare toasted sesame oil
- Get unsalted butter
- Take fried egg - cooked to desired doneness (optional)
Instructions to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that’s going to wrap this up for this exceptional food simple pan fry ramen recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!