Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jollof rice with spinach. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Jollof rice with spinach is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Jollof rice with spinach is something that I’ve loved my entire life. They’re nice and they look wonderful.
Enjoy this creative Jollof rice recipe made from Palm oil, Spinach and Seafood (which is inspired by the Nigerian native Jollof rice). Please like and subscribe and turn notifications on thank you everyone. This is how I prepared my spinach jollof rice., very yummy and delicious recipe. The ingredients needed for this recipe are as follows Spinach ONIONS Pepper.
To begin with this recipe, we must prepare a few ingredients. You can have jollof rice with spinach using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with spinach:
- Prepare Jollof rice
- Prepare 900 grams boneless chicken breast skinned and diced
- Get 1 1/2 cup per boiled rice
- Take 2 tbsp vegetable oil
- Get 2 tsp chicken bouillon powder
- Prepare 1 1/2 can liquid chicken broths
- Prepare 1 dash ground black pepper
- Get dash dried thyme
- Take dash curry powder
- Make ready 1 medium white onions diced in cubes
- Take 1 medium bell pepper diced in cubes
- Make ready 2 medium tomatoes diced in cubes
- Take 2 1/2 tbsp tomatoes paste
- Get 1/2 clove ginger
- Get 1 bay leaf
- Prepare dash salt
- Prepare vegetable
- Take 500 grams spinach
- Make ready 1 tbsp vegetable oil
- Make ready 1 small chopped onion
- Make ready 1 medium bell pepper diced in 8 pieces
- Take 1 medium tomatoes diced in 8 pieces
- Prepare 1 crayfish or any disired meat (optional)
This Jollof Rice Recipe is a true West African classic! Fragrant rice is steeped in rich ingredients like meat stock, garlic, onions, tomatoes, and spicy chilies adding an incredible Disclosure: This Jollof Rice post is a collaboration with AncestryDNA. I received compensation, but all opinions are my own. A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect sauce-to-rice ratio, so the cooked grains remain separate.
Steps to make Jollof rice with spinach:
- In a big skillet, sautee onions, bell pepper, and tomatoes in veg. oil for 2 mins
- Mix tomatoes paste with ground black pepper in a bowl add little water to make it blend but not watery, pour it in the skillet on mix with spoon,make sure it doesn't stick, add bouillon powder, add chicken and stir,add dried thyme, ginger and salt,fry for 2mins under medium heat, don't let it stick stir if necessary
- Pour the per boiled rice gradually an stir with a spatula as u pour stir until it the rice blend, lift each side of the rice with the spatula in circular form adding the broth, do not stir,add bay leaves and cover letter it simmer for 3 min or until the rice is dry, u can now stir if u sure the rice is dry
- For spinach
- Sautee all diced ingredients add crayfish or any meat, add salt
- In a bowl cut the spinach and wash with hot water 2 time, making sure it's not too soft or soggy
- Add garlic (optional) and spinach to the sautéed ingredients and stir until the vegetable blend in, cover and let it simmer for 1min or until it's succulent
- Food is ready to be served
I received compensation, but all opinions are my own. A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect sauce-to-rice ratio, so the cooked grains remain separate. I have found that the best, no-fuss way to do this is in the oven Jollof is typically made with. The great Nigerian Jollof Rice made complete with fried chicken. Filled with big flavors, this is the Jollof Rice Origin.
So that’s going to wrap this up with this exceptional food jollof rice with spinach recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

