Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy mayo macaroni salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Mayo Macaroni Salad is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy Mayo Macaroni Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy mayo macaroni salad using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mayo Macaroni Salad:

1. Take elbow macaroni, cooked, rinsed and drained
2. Prepare medium sized onion (finely chopped)
3. Make ready chopped cucumber
4. Get mix bell peppers
5. Get boiled sweet corn
6. Get medium sized tomato (seedless)
7. Take mayonnaise
8. Take fresh cream
9. Prepare sour cream or hung curd
10. Take sugar
11. Take vinegar
12. Prepare Salt
13. Prepare black pepper powder
14. Take Coriander leaves

Instructions to make Creamy Mayo Macaroni Salad:

1. First of all, transfer cooked Macaroni in a large bowl. Then add onion, cucumber, bell peppers, boiled sweet corn and tomato and give a nice mix. (You can also add veggies as per your choice)
2. Take another bowl and whisk mayonnaise, fresh cream, hung curd, sugar, vinegar and salt.
3. Pour the prepared dressing over the salad and stir properly to combine.
4. Season with salt and black pepper powder to taste. Garnish it with coriander leaves. And your creamy mayo macaroni salad is ready to serve.
5. It tastes delicious when served chilled. So for that you can refrigerate it for 2-3 hrs.

So that’s going to wrap this up for this special food creamy mayo macaroni salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!