Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, yankee lamb stew. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yankee Lamb Stew is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Yankee Lamb Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have yankee lamb stew using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yankee Lamb Stew:

1. Make ready 1 Lamb shanks, or shoulder, cuts, or leftover leg
2. Prepare 1 flour to coat, mixed with salt, pep, and garlic
3. Get 6 cups Water
4. Get 6 Beef bullion cubes
5. Prepare 1 Onion, large chop
6. Make ready 3 ribs Celery, sliced
7. Prepare 6 Carrots, large chunks
8. Make ready 1 tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
9. Take 3/4 cup raw Rice or Barley

Steps to make Yankee Lamb Stew:

1. In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
2. In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
3. Add raw rice. Stir.
4. Cook additional hr., till rice is soft.
5. Adjust seasonings and serve with biscuits or crusty bread.

So that is going to wrap this up with this special food yankee lamb stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!