Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
ratatouille is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. ratatouille is something that I have loved my whole life.
Brad Bird - you done right by us movie fans again. In one of Paris' finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this recipe, we have to prepare a few components. You can have ratatouille using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make ratatouille:
- Take olive oil
- Prepare eggplant, peeled and cut into 1" cubes
- Take onions, cut into half moons
- Make ready mushrooms, sliced
- Make ready red peppers, sliced
- Take zucchini, cut in half lengthwise and sliced
- Get garlic, crushed
- Get 28 ounces - stewed tomatoes
- Prepare dried rosemary
- Make ready salt
- Make ready pepper
Instructions to make ratatouille:
- Heat olive oil in large pan over medium high.
- Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes.
- Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes.
So that’s going to wrap this up with this exceptional food ratatouille recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

