Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, persian cucumber yogurt (mast-o-khiar). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Persian Cucumber Yogurt (Mast-O-Khiar) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Persian Cucumber Yogurt (Mast-O-Khiar) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook persian cucumber yogurt (mast-o-khiar) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Persian Cucumber Yogurt (Mast-O-Khiar):

1. Make ready 500 g Greek yogurt
2. Prepare Half a cucumber
3. Take 2 tsp dill
4. Get 1 tsp mint
5. Make ready 1/2 tsp salt
6. Make ready 1 tsp pepper
7. Make ready Optional
8. Take 1 tsp garlic

Instructions to make Persian Cucumber Yogurt (Mast-O-Khiar):

1. Peel and cut the cucumber into cubes.
2. Pour the Greek yogurt into a mixing bowl and add the cucumber and mix.
3. Add the dill, mint, salt and pepper. If you want too add the garlic. Mix together. Place in fridge for 1 hour.
4. Serve 😊

So that is going to wrap it up with this exceptional food persian cucumber yogurt (mast-o-khiar) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!