Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, low carb, high nutrition pot roast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Low Carb, High Nutrition Pot Roast is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Low Carb, High Nutrition Pot Roast is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook low carb, high nutrition pot roast using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb, High Nutrition Pot Roast:

1. Get 3 lb Beef Pot Roast
2. Get 1 Vidalia Onion
3. Take 3 Fresh Carrots
4. Take 3 Fresh Celery
5. Take 1 Sweet Bell Pepper
6. Get 2 tbsp Chopped Garlic
7. Prepare 1 envelope Pot Roast Seasoning (your choice)
8. Make ready 1 cup water
9. Prepare 3 tbsp olive oil, extra virgin
10. Take 2 tbsp Worcestershire Sauce

Instructions to make Low Carb, High Nutrition Pot Roast:

1. Place beef roast into the crock pot
2. Using a knife, make cuts all over beef roast
3. Put chopped garlic into holes using your hands and olive oil
4. Chop all vegetables and add to crock pot
5. Empty Seasoning packet over ingredients and mix well
6. Add water and mix well, using hands. Then add Worcesteshire sauce.
7. Turn crock pot on high and cook for 4 hours. Or turn crock pot on low and cook for 7 hours.
8. Optional: add spinach to crock pot for even more nutrients

So that’s going to wrap this up with this special food low carb, high nutrition pot roast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!