Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, utie donut kentang (grandma potato donut). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Utie Donut Kentang (Grandma Potato Donut) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Utie Donut Kentang (Grandma Potato Donut) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook utie donut kentang (grandma potato donut) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Utie Donut Kentang (Grandma Potato Donut):
- Prepare 500 gram plain flour (400 high protein and 100 normal)
- Prepare 50 gram powder milk
- Prepare 1 sachet instan yest (10 gram)
- Get 200 gram steam potato (mashed)
- Make ready 100 gram caster sugar
- Prepare 75 gram margarine
- Get 2 eggs
- Prepare 100 ml ful cream milk or water
Steps to make Utie Donut Kentang (Grandma Potato Donut):
- Mix flour, milk powder, sugar and yeast then stir until evenly distributed. - Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. - Then add salt and butter, then knead again until they are completely smooth and elastic.
- After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. - After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. - Then fry the donuts until browned.
- Note: Fry over medium / / low heat until golden brown. Remove and drain. - After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍
So that is going to wrap it up with this exceptional food utie donut kentang (grandma potato donut) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

