Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whosayna’s baked tbone steak. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Whosayna’s Baked Tbone Steak is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Whosayna’s Baked Tbone Steak is something that I’ve loved my whole life.

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To get started with this particular recipe, we must first prepare a few components. You can have whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Baked Tbone Steak:

1. Take kgs Tbone Steak (thick slices)
2. Get Garlic (paste)
3. Prepare Ginger (paste)
4. Prepare n hlf tsp Salt
5. Get Chilli powder
6. Take Turmeric powder
7. Get Vinegar
8. Prepare Papaya (grated)
9. Take Tenderiser
10. Make ready Basil (chopped)
11. Get Rosemary (chopped)
12. Take Parsely (chopped)
13. Get Veggies:
14. Make ready Green Capsicum (cubes)
15. Make ready Red Capsicum (cubes)
16. Take Peas (boiled)
17. Prepare French beans (cut in three pieces)
18. Take Carrot (thick slices)
19. Get Zucchini (cubes)
20. Get Baby Tomatoes
21. Make ready Worcestershire Sauce
22. Take Soya Sauce
23. Make ready Salt
24. Get Blackpepper (pounded)
25. Prepare Whitepepper (powder)
26. Take Garlic cloves (chopped)

Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak. Steak Recipes Steak Gift Cooking Recipes Grilled Steak Recipes Grilling Recipes Tbone Steak Recipe How To Grill Steak Grilled T Bone Steak. Perfect T-Bone Steak Recipe (+ Video) - TipBuzz.

Steps to make Whosayna’s Baked Tbone Steak:

1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar
2. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight
3. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up
4. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up
5. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame
6. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray
7. Keep high temperature and let it brown up
8. Serve with pasta, dinner rolls or fried rice, as you remove from oven
9. Or skip potato wedges and serve with french fries

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