Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green pudding recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Green pudding recipe is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Green pudding recipe is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have green pudding recipe using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green pudding recipe:

1. Take 500 ml milk
2. Prepare 1 Rafhan caramal Pudding
3. Prepare 1 Rafhan banana jelly
4. Get 150 ml water
5. Take 100 gram pineapple slices

Steps to make Green pudding recipe:

1. In washed pen boil milk, add pudding mixture and cook on low flame - When it's ready approximate 10 minutes.
2. In crystal pot layering caramel and pudding mixture. Leave on room temperature
3. Now making jelly - In small pan add water and mix jelly sachet, make it when desolve mixture, then keep in another crystal plain pot. - Leave on room temperature
4. Now cut Chand & Sitara in jelly, - Clearly, need, set on pudding. - Add pineapple slices and all jelly pieces.
5. Garnished it. - Keep in refrigerator for 15 minute.
6. It's done.
7. Now

So that is going to wrap this up with this special food green pudding recipe recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!