Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, herb crusted flank steak. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Herb Crusted Flank Steak is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Herb Crusted Flank Steak is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have herb crusted flank steak using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Herb Crusted Flank Steak:

1. Get 1 flank steak
2. Make ready 1 tbsp rosemary; minced
3. Take 1 tsp thyme; minced
4. Make ready 2 tsp garlic powder
5. Get 2 tsp onion powder
6. Take 1 tsp ground coriander seed
7. Make ready 1/3 cup breadcrumbs
8. Get 2 tbsp butter; melted
9. Get 1 tsp dried parsley
10. Get 1 tsp dried oregano
11. Take 1 kosher salt and peppercorn melange
12. Get 1 vegetable oil; as needed

Steps to make Herb Crusted Flank Steak:

1. Heat oil in an oven safe saute pan. Preheat oven to 400°.
2. Cover steak with just enough oil to cover.
3. Season flank steak with fresh herbs, onion & garlic powder, ground coriander seed, salt, and pepper.
4. Place breadcrumbs, melted butter, and remaining dried spices in a small bowl. Mix.
5. Sear each side on medium heat until you get a nice caramelization. Spread breadcrumbs on top. Bake in the oven until desired doneness is reached. Anywhere from 5-20 minutes, depending on desired doneness.
6. Briefly place under the broiler to crisp the breadcrumbs if necessary.
7. Let rest five minutes before slicing very thinly against the grain.
8. Variations; Mustard, cheese, bacon, panko,

So that’s going to wrap it up with this special food herb crusted flank steak recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!