Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy chicken pakora. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crispy Chicken Pakora is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crispy Chicken Pakora is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crispy chicken pakora using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken Pakora:
- Prepare 1 Cup Besan
- Prepare 1 Cup Chicken (shredded)
- Make ready 1/2 Cup Rice Flour
- Prepare 1/2 Tsp Turmeric Powder
- Take 1 Tbsp Chili Powder
- Get 1 Tsp Cummin Seeds
- Make ready 1 Green Chili
- Take Leaves Few Curry
- Get 1 Small Onion (sliced)
- Make ready Oil
- Prepare Salt
- Make ready Water
Instructions to make Crispy Chicken Pakora:
- In a bowl add all the ingredients
- Chop the curry leaves and the green chili add along
- In a kadai heat oil and fry the pakora golden color n crispy
So that’s going to wrap it up for this special food crispy chicken pakora recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
