Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, marinated steak flank. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Flank steak is marinated in a flavorful blend of soy sauce, red wine vinegar, and Worcestershire sauce in this tasty Nutritional Information. This Grilled Marinated Flank Steak is melt-in-your-mouth delicious! A marinade made with soy sauce, honey and garlic makes this cut extra delicious. Grilled Flank Steak is great because being a thin cut, it cooks quickly, takes marinades well and of it's versatility in serving options.

Marinated steak flank is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Marinated steak flank is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook marinated steak flank using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Marinated steak flank:

1. Prepare Meat
2. Make ready 1/2 cup Vegetable oil
3. Get 1/3 cup Soy sauce
4. Get 1/4 cup Red wine vinegar doing
5. Get 2 tbsp Fresh lemon juice
6. Get 1 1/2 tbsp worcestershire sauce
7. Make ready 1 tbsp Dijon mustard
8. Prepare 2 Cloves, garlic minced
9. Get 1/2 tsp Ground black pepper
10. Take 1 1/2 lb flank steak or preferred cut

Flank steak is a fairly tough cut of meat due to its leanness. Remove steak from marinade and pat dry with paper. Flank steak is so delicious, and has many applications. It's a great cut for stir fry, and it's also perfect for beef fajitas.

Steps to make Marinated steak flank:

1. In a medium bowl, mix ingredients. Marinade Steak for 6 or more hours. Minimum 30 minutes.
2. Preheat grill for medium-high heat. Oil the grill grate. Place steaks on the grill, and discard the marinade. Grill meat for 5 minutes per side, or to desired doneness.

Flank steak is so delicious, and has many applications. It's a great cut for stir fry, and it's also perfect for beef fajitas. This recipe arose from an old marinated flank steak recipe my mom used to make. Don't miss all my tips for how to. Easy Marinated Flank Steak. this link is to an external site that may or may not meet accessibility guidelines.

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