Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chilled (hiyashi) ramen, soy sauce flavored. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilled (HIyashi) Ramen, Soy Sauce Flavored is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chilled (HIyashi) Ramen, Soy Sauce Flavored is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chilled (hiyashi) ramen, soy sauce flavored using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilled (HIyashi) Ramen, Soy Sauce Flavored:

1. Get portions Chinese-style noodles
2. Prepare Soup
3. Make ready Sesame oil
4. Prepare Garlic (tube type)
5. Prepare Doubanjiang
6. Get Water
7. Get Sake
8. Take Soy sauce
9. Make ready Weipa
10. Make ready Oyster sauce
11. Get Toppings:
12. Take Eggs (flavored)
13. Prepare Cucumber
14. Get to 6 slices Chicken ham (sliced)
15. Make ready Bean sprouts

Steps to make Chilled (HIyashi) Ramen, Soy Sauce Flavored:

1. Make the soup. Heat the sesame oil, garlic paste, and doubanjiang in a pan and saute. Don't do this over high heat since the small amount will burn easily.
2. Once fragrant, add 50 ml of the water listed in the ingredients and the rest of the soup ingredients to the pot and bring to a light simmer.
3. Remove from heat, and transfer the soup into a different container. Add the rest of the water and mix well. Chill in the refrigerator. (It will cool faster this way.)
4. Prep the toppings. Boil the bean sprouts in salted (not listed in ingredients) water for about 1 minute, drain well, and let cool.
5. Cut the cucumber lengthwise into 3 pieces and then into thin strips. Halve the eggs, and slice the chicken.
6. Cook the noodles. Boil water and cook the noodles according to the directions. Rinse in running water to remove the sliminess and let cool.
7. Serve the noodles on a plate with toppings, pour over soup and it's done.
8. The chicken ham used here is homemade.

So that’s going to wrap this up for this exceptional food chilled (hiyashi) ramen, soy sauce flavored recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!