Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, easy pork-wrapped asparagus. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Pork-Wrapped Asparagus is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Take Asparagus
2. Prepare Thinly sliced pork
3. Prepare Salt and pepper
4. Take Katakuriko
5. Prepare Kombu-based mentsuyu

Instructions to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

So that is going to wrap it up for this exceptional food easy pork-wrapped asparagus recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!