Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana pudding poke cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana pudding poke cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Banana pudding poke cake is something which I have loved my whole life. They are nice and they look fantastic.

Prepare yellow cake mix according to box instructions. Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. A moist, yummy cake that tastes just like banana pudding!

To begin with this recipe, we have to prepare a few ingredients. You can have banana pudding poke cake using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana pudding poke cake:

1. Get 1 box yellow cake
2. Make ready 2 packages instant banana pudding mix
3. Make ready 20 each vanilla wafers
4. Prepare 8 oz whipped topping
5. Make ready 2 each bananas

Using the handle of a wooden spoon, poke holes in warm cake. For pudding: In a medium bowl, whisk together sugar, flour, and salt. This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form. With Layers Of Banana Cake, Pudding, Cream, Bananas, And Vanilla Wafers, It's Sure To Be A Hit!

Steps to make Banana pudding poke cake:

1. bake cake as directed in 9x13" pan
2. let cake cool for about 2-3 minutes and poke holes with the stick of a wooden spoon or something of that size
3. in bowl whisk together pudding mix and 4 cups milk. let sit just to slightly thickened (still able to pour)
4. pour over cake, spread with back of spoon being sure to push into holes.
5. refrigerate cake until completely cooled.
6. slice bananas over pudding top and then spread whipped topping
7. crush up wafers, leaving a few larger pieces for crunch. sprinkle over cake. this step can be saved until right before serving so cookies keep their crunch.

This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form. With Layers Of Banana Cake, Pudding, Cream, Bananas, And Vanilla Wafers, It's Sure To Be A Hit! This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd. The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding.

So that is going to wrap it up for this exceptional food banana pudding poke cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!