Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, italian sausage lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Sausage lentil soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Italian Sausage lentil soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Italian Sausage lentil soup:
- Get 6 cup water
- Make ready 1 lb Italian Sausage
- Get 2 cup green lentil
- Prepare 3 cup carrots, chopped
- Take 3 stalk celery, chopped
- Take 1/2 medium onion, chopped
- Make ready 3/4 cup green peas
- Get 1 can tomato sauce
- Get 1 can tomatos, diced
- Make ready 2 tbsp beef boulion
- Get 1 tbsp basil
- Get 1 tsp sage
- Take chopped parsley
- Make ready 2 pinches thyme
Steps to make Italian Sausage lentil soup:
- Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
- Brown sausage over medium heat. Add drained meat to the lentils.
- Add chopped veggies to soup.
- Add seasonings and beef boulion.
- Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.
So that is going to wrap this up with this special food italian sausage lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

