Simple Way to Make Quick Easy but very yummy Banana Pudding

Easy but very yummy Banana Pudding
Easy but very yummy Banana Pudding

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy but very yummy banana pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy but very yummy Banana Pudding is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy but very yummy Banana Pudding is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook easy but very yummy banana pudding using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy but very yummy Banana Pudding:
  1. Prepare banana cream instant jello pudding
  2. Get ice cold milk
  3. Make ready bananas
  4. Prepare vanilla wafers
  5. Get cool whip or any whipped topping
Instructions to make Easy but very yummy Banana Pudding:
  1. add your 2 boxes of pudding and 4 cups of cold milk to a bowl, mix well (according to package) and then refrigerate for 45 minutes to an hour (long enough to set)
  2. after pudding has set in the fridge take out get another bowl and begin your layering
  3. on the bottom of bowl you begin to layer starting with pudding, next layer your going to chop (2) bananas (slices or rings) all over the top of pudding (spread them out), then you will top bananas with cool whip/whipped topping, then you layer with wafers; repeat till u get to top then u will garnish with wafer crumbs

So that is going to wrap this up with this exceptional food easy but very yummy banana pudding recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!