Recipe of Any-night-of-the-week Easy Bean Sprout Ramen At Home

Easy Bean Sprout Ramen At Home
Easy Bean Sprout Ramen At Home

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy bean sprout ramen at home. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Bean Sprout Ramen At Home is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Bean Sprout Ramen At Home is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Bean Sprout Ramen At Home:
  1. Take packs Readymade ramen noodles, soy sauce flavor
  2. Prepare Ground pork
  3. Make ready Bean sprouts
  4. Take Vegetable oil
  5. Prepare Krazy Salt
  6. Prepare bit more than 1/2 teaspoon Chicken soup stock granules
  7. Get bit more than 1/2 teaspoon Soy sauce
  8. Make ready teaspoon, or (to taste) Doubanjiang
  9. Take Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
  1. Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
  2. Add the bean sprouts and stir-fry.
  3. Add the doubanjiang and continue stir-frying.
  4. Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.

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