How to Make Favorite Instapot Southwest Cream Cheese Chicken Wraps

Instapot Southwest Cream Cheese Chicken Wraps
Instapot Southwest Cream Cheese Chicken Wraps

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, instapot southwest cream cheese chicken wraps. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Instapot Southwest Cream Cheese Chicken Wraps is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Instapot Southwest Cream Cheese Chicken Wraps is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook instapot southwest cream cheese chicken wraps using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instapot Southwest Cream Cheese Chicken Wraps:
  1. Prepare boneless skinless chicken breasts
  2. Get taco seasoning
  3. Make ready jalapeno, diced
  4. Get small onion, chopped
  5. Make ready green onion, sliced
  6. Prepare corn, drained
  7. Prepare black beans, drained and rinsed
  8. Prepare Rotel, drained
  9. Prepare sour cream
  10. Get pkg. cream cheese, cubed
  11. Make ready grated cheddar cheese
  12. Get lime
  13. Get tortillas
Steps to make Instapot Southwest Cream Cheese Chicken Wraps:
  1. Place chicken in instapot and add just enough water to coat bottom of pot (about 1/2 cup). Add onions and jalapeno and taco seasoning. Set instapot to cook for 20 minutes.
  2. Pull out cooked chicken and shred. Drain off any excess juice. Return to pot.
  3. Add all remaining ingredients including the juice from one lime. Cook an additional 5 minutes.
  4. Stir well to incorporate all ingredients. Place onto tortillas and enjoy warm or cold.
  5. Enjoy!

So that’s going to wrap it up for this special food instapot southwest cream cheese chicken wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!