Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, basic salt ramen. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Basic Salt Ramen is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Basic Salt Ramen is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook basic salt ramen using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basic Salt Ramen:

1. Make ready ★ Mirin
2. Get ★ Cooking sake
3. Take Water
4. Make ready ☆ Salt
5. Prepare ☆ Chicken stock powder
6. Take ☆ Lard
7. Make ready Chopped green onion

Steps to make Basic Salt Ramen:

1. Put all ★ ingredients in a pot. Simmer and reduce slightly.
2. Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
3. Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
4. Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.

So that’s going to wrap it up for this exceptional food basic salt ramen recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!