Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, eggless and zero sugar banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggless and zero sugar banana cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggless and zero sugar banana cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook eggless and zero sugar banana cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless and zero sugar banana cake:
- Take 200 g all purpose flour (sieved)
- Make ready 1 pinch salt
- Prepare 1 1/2 tsp baking powder
- Prepare 1/2 tsp bicarbonate soda
- Prepare 1 tbs vanilla
- Get 180 ml oil
- Prepare 4 large ripe bananas
- Take 1/2 TBS cinnamon
Steps to make Eggless and zero sugar banana cake:
- Crush ur bananas into paste
- Sieve ur flour and set aside
- Add oil,vanilla,cinnamon to the banana mixture and mix well.don't overmix
- Add salt,baking soda,powder and salt to sieved flour.Fold in to the banana mixture and blend them together.
- Oil ur baking tin and pour our paste.As for me I used stove to bake.I used big sufuria with three stones and I placed my baking tin and covered it with a lid tightly on medium heat.
- Check on it when u get the sweet aroma and insert a knife through it.when it comes clean, set it aside to cool and serve with preferred drink.
So that’s going to wrap it up for this special food eggless and zero sugar banana cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

