Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's chicken ciabatta & cole slaw. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Chicken Ciabatta & Cole Slaw is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Mike's Chicken Ciabatta & Cole Slaw is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mike's chicken ciabatta & cole slaw using 38 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Chicken Ciabatta & Cole Slaw:
- Get For The Boiled Chicken
- Prepare 4 large Chicken Breasts [cleaned & trimmed - boiled & shreadded]
- Take 1 32 oz Box Chicken Broth [salted]
- Make ready 1/2 large White Onion [quartered]
- Take 2 large Celery Stalks [quartered]
- Get 15 Twists Cracked Black Pepper
- Get 1/2 tsp Garlic Powder
- Make ready Chicken Sauce
- Take 1/2 cup Purple Onions [minced]
- Take 1/2 cup Celery [minced]
- Prepare 1 large Vlassic Pickle Spear [minced]
- Prepare 1 small Sweet Pickle [minced]
- Prepare 1/3 cup Parsley [chopped]
- Prepare 1 cup Mayonnaise
- Get 4 tbsp Milk
- Make ready 1 tbsp Dijon Mustard
- Prepare 1 tsp Lemon Juice
- Prepare 1/4 tsp Black Pepper
- Make ready 1/2 tsp Salt
- Take 1/4 tsp Dried Dill
- Prepare 1/2 tsp Celery Seed
- Prepare 1 tbsp Garlic Powder
- Make ready Bread
- Prepare 4 large Fresh Ciabatta Bread Squares [topped lightly with mayonnaise]
- Take Chicken Toppers
- Prepare 3 cup Shreadded Lettuce
- Get 2 large Avacados [four slices on each sandwich]
- Take 1 tbsp Sea Salt [sprinkle lightly on top of each sandwich]
- Get 3 Twists Cracked Black Pepper [on top of each sandwich]
- Get Cole Slaw
- Make ready 1 lb Pre-Shreadded Cole Slaw Cabbage
- Make ready 2/3 cup Mayonnaise
- Prepare 2 tbsp Vinager
- Get 1/4 cup Granulated Sugar
- Take 1/4 tbsp Black Pepper
- Get 1/2 tsp Salt
- Make ready Sides
- Prepare 4 Crispy Vlassic Pickle Spears
Steps to make Mike's Chicken Ciabatta & Cole Slaw:
- Clean chicken, trim fat and quarter onions and celery. Always cut vegetables seperate from chicken to avoid any cross contamination.
- In a large pot, place chicken breasts, 32 oz box of broth, quartered onions and celery, 15 twists black pepper and powdered garlic and bring to a boil. Boil approximately 20 minutes on high.
- Drain water from chicken and throw onions and celery away.
- When chicken cools, shread it with two forks and place in fridge.
- Finely mince all vegetables that will go into the shreadded chicken and place in fridge.
- Continue making chicken sauce by mixing mayo, milk, lemon juice and seasonings together and placing in fridge to chill. Once chilled, mix veggies and chicken together and place back in fridge.
- Begin making your Cole Slaw.
- Mix mayo, milk, vinager, sugar, pepper and salt in a large bowl with a whisk.
- Mix in cabbage well and chill.
- When ready to serve, pile chicken on bread, add avacados and lettuce and spread mayo lightly on Ciabatta bread. Toasted or un-toasted.
- Serve with chilled Cole Slaw and a dill pickle spear to the side.
- Authors Note: Cole Slaw is much better after sitting overnight in the fridge.
- Garnish with parsley and top lettuce with cracked black pepper!
So that’s going to wrap this up with this exceptional food mike's chicken ciabatta & cole slaw recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

