Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, butternut squash, kale and ricotta pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Butternut squash, kale and ricotta pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Butternut squash, kale and ricotta pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have butternut squash, kale and ricotta pasta using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Butternut squash, kale and ricotta pasta:

1. Make ready 1 chopped onion
2. Prepare 4 cloves of garlic chopped
3. Take 1/2 butternut squash
4. Prepare 2 1/2 cup your fave pasta
5. Make ready 1 bunch of kale roughly chopped
6. Prepare 2 tbsp ricotta cheese

Steps to make Butternut squash, kale and ricotta pasta:

1. Cook your pasta in a pot and add your chopped kale in the last 2 min of cooking time, and set aside
2. In a deep pan Sautee the onions, garlic until translucent, then add your chopped butternut squash. Cook until squash is soften (but not mush)
3. Toss the pasta and kale with your butternut squash mixture and season it with salt and pepper to your taste. Then add 2 tbs of ricotta cheese and serve :)

So that’s going to wrap it up with this exceptional food butternut squash, kale and ricotta pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!