Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mild soy milk sesame ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mild Soy Milk Sesame Ramen is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mild Soy Milk Sesame Ramen is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mild soy milk sesame ramen using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mild Soy Milk Sesame Ramen:

1. Make ready 1 bag Instant ramen noodles (I used Sapporo Ichiban Shio (salt) Ramen)
2. Get 100 ml Soy milk
3. Prepare 500 ml Water
4. Take 1 1/2 to 2 1/2 teaspoons Chicken soup stock granules
5. Get 1 Meat and vegetables of your choice
6. Make ready 1 tbsp Ground sesame seeds
7. Make ready 1 The sesame seeds etc. that came with the ramen

Steps to make Mild Soy Milk Sesame Ramen:

1. This is the instant ramen I used. Cut up the meat and vegetables into easy to eat pieces.
2. Bring the water to a boil in a pan and boil the meat and vegetables to your desired degree of doneness. Take out the cooked meat and vegetables. (Don't throw out the cooking water. If it has any scum, take it out.)
3. Add soy milk and chicken stock granules to the cooking water and bring to a boil. Add ramen noodles, and cook for the specified length of time while stirring.
4. Turn the heat off when the noodles are done. Add ground sesame seeds and mix quickly. Transfer the noodles to serving bowls, add the meat and potatoes, pour the soup over and it's done.
5. If the ramen came with a packet of cut sesame seeds or something, add that too and enjoy.

So that is going to wrap it up with this special food mild soy milk sesame ramen recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!