Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuscan kale soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuscan Kale Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tuscan Kale Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tuscan kale soup using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Kale Soup:

1. Take 2 Tbsp olive oil
2. Get 1 lb Italian sausage
3. Prepare 1 Tbsp paprika
4. Get 1 tsp crushed red pepper
5. Make ready 1 onion, diced
6. Get 4 cloves garlic, minced
7. Take 1 Tbsp Italian seasoning
8. Prepare 1 Tbsp flour
9. Prepare 2 qts chicken stock
10. Prepare 6 potatoes, halved and sliced
11. Prepare 6 cups kale, stemmed and torn
12. Take 1 cup cream

Steps to make Tuscan Kale Soup:

1. Add the oil to the pot over high heat and brown the sausage, paprika and hot pepper flakes while breaking it up
2. Add the onion, garlic, and Italian seasoning and saute 5 min
3. Add the flour and saute until the flour begins to stick to the bottom of the pot.
4. Add the stock and while the stock is heating, season with salt and pepper. It should be salty as the potatoes will soak some of the broth up. Feel free to add a few tbsp of fish sauce if you have it on hand.
5. Add the potatoes, bring to a simmer, and cook covered for 20 min.
6. Add the kale and cream and continue cooking for 5 min.
7. Serve with a crusty bread and feel free to sprinkle with parmesan if you have it on hand.

So that’s going to wrap this up with this special food tuscan kale soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!