
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, brad's jalapeno cheese grits. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brad's jalapeno cheese grits is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Brad's jalapeno cheese grits is something which I’ve loved my whole life. They’re nice and they look fantastic.
After the grits are done, stir in the cheese, jalapeños, garlic, and stir until the cheese has melted. Taste and add more salt if needed. I usually eat them with too much butter, a sprinkle of salt and a veritable ton of black pepper. This jalapeno cheese grits recipe combines grits, cheddar, cream cheese, and jalapeno that is baked for a rich, creamy side dish.
To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's jalapeno cheese grits using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's jalapeno cheese grits:
- Take dry grits
- Take water
- Take jalapeno, diced and seeded
- Take onion, diced
- Take milk
- Make ready salt to taste
- Prepare velveeta cheese
- Make ready shredded cheddar cheese
Quick grits can also be used. They are not my favorite, but the addition of cheese and jalapeno will make them taste fine. I do not recommend using instant grits. Cook the grits according to the directions on the back of the package.
Steps to make Brad's jalapeno cheese grits:
- saute onion and pepper in oil
- at the same time, add cheese and milk to a saucepan. cook on low until cheese is smooth
- in a large pot boil water covered
- when water boils, slowly add grits so they don't clump
- turn heat to lowest setting. simmer for a couple minutes until grits are tender
- add cheese and vegetables
- serve immediately
I do not recommend using instant grits. Cook the grits according to the directions on the back of the package. Melt butter in a large skillet over medium high heat; add peppers and onion. Add to grits, along with cheeses. It is creamy and spicy at the same time.
So that’s going to wrap it up with this exceptional food brad's jalapeno cheese grits recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!