Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, parmesan asparagus and green onion. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Parmesan Asparagus and Green Onion is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Parmesan Asparagus and Green Onion is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Asparagus and Green Onion:

1. Get 1/2 dozen Green Onions
2. Take 1 bunch Asparagus
3. Make ready 1/2 cup Freshly Grated Parmesan Cheese
4. Make ready 1 tsp Fresh Ground Pepper
5. Prepare 1 pinch Salt
6. Make ready 1/4 cup Olive Oil

Instructions to make Parmesan Asparagus and Green Onion:

1. Preheat oven to 350°.
2. Wash all vegetables well.
3. Mix onions and asparagus in a 9" x 13" cooking pan.
4. Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
5. Salt and pepper the onions and asparagus.
6. Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
7. Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
8. Bake vegetables for 35-40 minutes.
9. Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
10. Serve.

So that’s going to wrap it up for this special food parmesan asparagus and green onion recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!