Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, venetian green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Venetian green beans is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Venetian green beans is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook venetian green beans using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Venetian green beans:

1. Get 2/3 lb green beans
2. Make ready 8 oz diced tomatoes
3. Take 2 tbsp minced garlic
4. Get 1/3 cup olive oil

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Instructions to make Venetian green beans:

1. in a large pan, heat olive oil and garlic on the stove at medium heat.
2. add green beans. stir every once in a while until beans are soft.
3. turn off stove and mix in tomatoes.

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