Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bokhari rice (saudi & afghani). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bokhari Rice (Saudi & Afghani) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Bokhari Rice (Saudi & Afghani) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook bokhari rice (saudi & afghani) using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bokhari Rice (Saudi & Afghani):

1. Take vigitables oil
2. Take onion. shreded.
3. Make ready whole chiken. cut to 4 or 6 psc
4. Make ready tomatos. juice it(blend it)
5. Make ready tomato paste.
6. Get water. if you need more you can add.
7. Make ready of each cumin, cardamom and black pepper (powder).
8. Take salt
9. Take rice (basmati telda is the best but you could use what ever you like)
10. Prepare risins
11. Make ready carrot or 2 mideum carrots (shreded).

Steps to make Bokhari Rice (Saudi & Afghani):

1. in a pan, add oil and onion on fire. cook until it become gold.
2. add chiken and mix
3. put the tomato juice and paste, half of the carrot, water and spices, and mix
4. leave them on a miduim heat until the chiken cooked. Then add salt
5. take out the chiken and put the rice. add some more water if you need
6. when the rice cooked ,low down the heat, take half of the rice out of the pan, put the chiken, return the rice back on it then add the rest of the carrot on the top with some risins.
7. to serve it, take out the carrot and risins and leave them. put the rice and chiken in serving plate, then put the carrot and risins on the top
8. you could add some butter slices on the top

So that’s going to wrap this up with this exceptional food bokhari rice (saudi & afghani) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!