Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, shoyu ramen. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shoyu Ramen is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Shoyu Ramen is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shoyu ramen using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shoyu Ramen:

1. Take pork
2. Get chicken
3. Get green onions
4. Prepare garlic crushed
5. Make ready small onion chopped
6. Take sliced ginger
7. Take Kikoman soy sauce
8. Make ready Five spices powder or ngo hiong powder
9. Get chili powder
10. Make ready sesame oil
11. Get Hard boiled eggs
12. Take worchesterchire sauce
13. Make ready Ramen noodles for 2 serving
14. Take Salt and pepper
15. Make ready Nori seaweeds
16. Make ready Chicken & pork stock:

Steps to make Shoyu Ramen:

1. Make a broth. In a pot, boil chicken and pork with leeks or leafy green onions, 3 garlic, ginger, salt and black pepper with 3 cups of water.
2. Cook hard boiled eggs. Slice and set aside.
3. Separate broth, meat and vegetables. Set aside the broth and disregard the spices.
4. Fry the pork meat with 1 tbsp sesame oil and 1 tbsp Kikoman soy sauce. Pepper to taste. Set aside.
5. In a separate pot, pour the broth and add 2 garlic, onion, ginger, 5 spices, a dash of chili powder, 1/2 tsp sesame oil, worchestershire sauce and 1 tsp kikoman soy sauce. Bring to a boil and add adjust taste with salt pepper and a bit of sugar.
6. Cook ramen noodles according to package instruction. Separate the noodles to 2 bowls.
7. Pour the broth to the noodles. Garnish with sliced hard boiled egg, pork meat, nori and chopped green onions.

So that is going to wrap this up for this special food shoyu ramen recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!