Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegi casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegi Casserole is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegi Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have vegi casserole using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegi Casserole:
- Make ready 1 cup Spaghetti squash
- Make ready 1 cup Zucchini
- Make ready 1 cup Sweet potatoes
- Prepare 1 cup sliced mushrooms
- Make ready 14 oz Prego Italian Sauce
Instructions to make Vegi Casserole:
- Cut the spaghetti squash in half lengthwise. Microwave 1 half for 5-6 minutes. Julianne the zucchini and sweet potatoes while squash is in the microwave.
- Using a fork scrape out the inside of the squash. It will come out like strings if done correctly. Caution: very hot if not cooled off after microwaving.
- Salt and pepper to taste before cooking.
- Add all ingredients to a baking dish and cook in a preheated oven at 325°f for 15-20 minutes.
- I use a waterless cookware system so you may need a longer time. Also you might need to spray the dish so the vegetables don't stick and cover the dish with foil so they don't burn. Hope this helps!
So that is going to wrap it up with this exceptional food vegi casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

