Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jenny's jersey diner style deluxe tuna melts. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Jenny's Jersey Diner style Deluxe Tuna Melts is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:

1. Make ready Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
2. Make ready Minced Garlic
3. Prepare Chopped Onion
4. Prepare Hard Boiled Eggs, Chopped
5. Prepare Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
6. Take Apple Cider Vinegar
7. Take Chopped Parsley (Fresh or Dried)
8. Get Black Pepper
9. Prepare Salt
10. Take ripe Tomato. (Romas are my favorite!)
11. Take Italian or Rye Bread
12. Get Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
13. Prepare Paprika for garnish (Optional)

Instructions to make Jenny's Jersey Diner style Deluxe Tuna Melts:

1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
4. Turn oven down to 375°F.
5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
6. Top each slice of toast with about 1/3 cup of Tuna mixture.
7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
8. Bake until cheese is melted or about 5-7 mins.
9. Serve with potato chips and a dill pickle.

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