Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken hakka noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Hakka Noodles is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Hakka Noodles is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken hakka noodles using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Hakka Noodles:
- Get 1 Hakka Noodles
- Get 1 cup Cooked Chicken
- Make ready 1 Onion
- Make ready 3 Eggs
- Get 1 Green Bell Pepper/ Capsicum
- Prepare 1 piece Cabbage
- Get 1 Carrot
- Take 1 cup Mushroom
- Prepare 2 stalk Celery
- Take 1 tsp Ginger-Garlic Paste
- Prepare 1 tbsp Soya Sauce
- Take 1/2 tsp Vinegar
- Prepare 1 tsp Chilli Sauce
- Take 1/2 tsp Dark Soy Sauce
- Make ready 1 tsp Black Pepper Powder
- Prepare 1 Chicken Stock Cube
- Prepare 1 pinch Sugar
- Prepare Salt
- Make ready Olive Oil
- Prepare Hot Water
Instructions to make Chicken Hakka Noodles:
- Chop all the vegetables, scramble the eggs & shred the chicken.
- Bring a large pot of water to boil. Add salt, stock cube & little oil to the water. Cook the noodles & drain it.
- Heat three tablespoons of oil in a pan. Add ginger-garlic paste. When it starts to turn brown, add the vegetables & saute for a few minutes.
- Run some hot water through the noodles, drizzle some oil & sprinkle little pepper.
- Add chicken, noodles, sauces, pepper, vinegar, sugar & salt into the vegetables. Stir fry for two minutes. Mix well.
- Add scrambled eggs & toss well. Garnish with chopped spring onions or celery leaves.
So that is going to wrap this up with this exceptional food chicken hakka noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

