Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, xtra thick & chunky veggie spaghetti 🍝. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Xtra Thick & Chunky Veggie Spaghetti 🍝 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Xtra Thick & Chunky Veggie Spaghetti 🍝 is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook xtra thick & chunky veggie spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Prepare 1 box spaghetti noodles
2. Take 2 Jars your favorite spaghetti sauce
3. Take 3/4 " cup Pinot Noir
4. Make ready 1 whole green bell pepper* (3/4" squares)
5. Get 3 medium onions
6. Make ready 2 garlic florets
7. Prepare 2 medium sized tomatoes (cut in large chunks)
8. Get 1 tb butter
9. Take 3 tb extra virgin olive oil
10. Get 2 large portabella mushroom caps (cut in 3/4" cubes)
11. Prepare 1 zucchini squash (1/2" size pieces)
12. Prepare Shredded parmesan cheese - I use alot!
13. Take Oregano
14. Get Italian Seasoning
15. Prepare Garlic powder
16. Make ready Onion powder

Instructions to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Slice up all veggies as directed under Ingredients
2. I used an electric skillet, but a fry pan will work just as well - add a little oil and sautee onions & garlic until lightly browned.
3. Next, add the rest of the veggies, spices, wine and the sauce and cover.
4. Let mixture simmer so flavors can blend - ab 30 minutes. After 30 min mark, take lid off and add butter (to balance acidity), and let sauce simmer/reduce until desired thickness. I go about another 30 minutes to achieve thick & chunky status 👌
5. During this time, boil a pot of salted water.
6. Add spaghetti noodles and boil about 3 minutes (I like my pasta firm!)
7. Drain pasta, rinse with cold water and plate. Add the hot sauce mixture on top of noodles, top with parmesan & enjoy with the tramp in your life 😘
8. 🌟Omit the cheese to make this a delicious Vegan dish!

So that is going to wrap this up for this exceptional food xtra thick & chunky veggie spaghetti 🍝 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!