Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple cream of asparagus soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Simple Cream of Asparagus Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Simple Cream of Asparagus Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook simple cream of asparagus soup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Cream of Asparagus Soup:
- Take butter
- Prepare chicken stock
- Make ready gralic (crushed)
- Take asparagus (chopped)
- Prepare onion (diced)
- Prepare black pepper
- Get salt
- Take diced fresh chives
- Take fresh Italian parsley
- Get heavy cream
Steps to make Simple Cream of Asparagus Soup:
- Peel and finely dice one medium onion. And crush 2 cloves fresh garlic.
- In a large sause pan melt butter over medium high heat. Once butter is melted add diced onion and pinch of salt and sauté until soft and translucent. About 10 mins
- And curshed garlic and sauté for about 1 more minute, taking care not to brown garlic.
- Add chicken stock. Increase heat to high and bring to a boil. Once boiling reduce heat and simmer for 15 mins
- Add chopped asparagus and parsley, increase heat back to high. Boil for approximately 5-10 mins or until asparagus is tender
- Once asparagus is tender, reduce heat to low and puree using stick blender or food processor (caution soup will be hot). Strain soup if desired and return to pot. Stir in black pepper, pinch more salt and heavy cream.
- Ladle into serving bowls and garnish with freshly chopped chives.
- Enjoy!
So that’s going to wrap it up for this special food simple cream of asparagus soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

