Recipe of Perfect Seafood Pasta

Seafood Pasta
Seafood Pasta

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, seafood pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Seafood Pasta is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Seafood Pasta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook seafood pasta using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Seafood Pasta:
  1. Make ready cooked pasta of your choice
  2. Get Garlic & Herb Butter
  3. Prepare olive oil
  4. Take Hake cut into bite sized pieces
  5. Prepare Prawns shelled and deveined
  6. Prepare smoked mussels
  7. Take Salt and black pepper
  8. Take paprika
  9. Prepare asparagus
  10. Take cherry tomatoes sliced in half
  11. Get fresh cream
  12. Make ready heaped teaspoon of basil pesto
  13. Get Jalapeno chopped
  14. Take Parmesan as desired
Instructions to make Seafood Pasta:
  1. Melt butter in a pan then add in fish. Season with salt, pepper and paprika. Stir and when just about done, add in prawns and continue to cook until prawns are done. Remove from pan.
  2. Add olive oil to pan and toss in the asparagus. Season with salt and black pepper. When partially cooked, add in your cherry tomatoes. Stir to mix in.
  3. Stir in fresh cream and add in chopped jalapeno.
  4. Add in basil pesto and stir. Allow to cook for a few minutes. You will notice cream will start to thicken.
  5. Add to sauce the cooked hake, prawns and smoked mussels. Mix in.
  6. Lastly add in the cooked pasta and stir to combine.
  7. Serve with grating of parmesan. Enjoy!

So that’s going to wrap this up with this exceptional food seafood pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!