Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese style stir-fried beef and asparagus. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chinese Style Stir-Fried Beef and Asparagus is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chinese Style Stir-Fried Beef and Asparagus is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chinese style stir-fried beef and asparagus using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Style Stir-Fried Beef and Asparagus:

1. Get asparagus Fresh asparagus (can be substituted with French beans)
2. Prepare Beef-thinly sliced
3. Get A) Shaoxing wine
4. Get A) Sesame oil
5. Prepare A) Rice vinegar
6. Make ready A) Sugar
7. Prepare A) Katakuriko
8. Prepare bit less than 1 tablespoon B) Oyster sauce
9. Prepare B) Soy sauce
10. Take ・Shaoxing wine or sake

Steps to make Chinese Style Stir-Fried Beef and Asparagus:

1. Cut the asparagus into 3 cm lengths, and soak in water for about 5 minutes. Or you can microwave it. Slice the beef into 2 cm widths.
2. Marinade the beef in Step 1 for about 10 minutes with the (A) seasonings. Sauté the asparagus in a heated frying pan with sesame oil.
3. You want to keep some crunchiness of the asparagus, so avoid overcooking. Add 1 tablespoonful of Shaoxing wine and a pinch of salt. Take out the asparagus on a plate and set it aside.
4. Sauté the beef in sesame oil. When the beef changes colour, return the asparagus into the pan. Add the (B) seasoning ingredients, salt and pepper to taste.
5. I always use Shaoxing wine when I make Chinese dishes.

So that’s going to wrap it up with this exceptional food chinese style stir-fried beef and asparagus recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!