Steps to Make Any-night-of-the-week Beef Belado with Thai Asparagus & Baby Bittergourd

Beef Belado with Thai Asparagus & Baby Bittergourd
Beef Belado with Thai Asparagus & Baby Bittergourd

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef belado with thai asparagus & baby bittergourd. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Belado with Thai Asparagus & Baby Bittergourd is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef Belado with Thai Asparagus & Baby Bittergourd is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook beef belado with thai asparagus & baby bittergourd using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Belado with Thai Asparagus & Baby Bittergourd:
  1. Make ready Extra Virgin Olive Oil
  2. Get oyster sauce
  3. Take light soy sauce
  4. Take black pepper
  5. Take salt
  6. Prepare Apple cider vinegar
  7. Make ready sliced beef for stir fry
  8. Prepare brown sugar
  9. Prepare beef stock
  10. Make ready Section B
  11. Take red chillies
  12. Take big red onion
  13. Take garlic
Steps to make Beef Belado with Thai Asparagus & Baby Bittergourd:
  1. Blend the ingredients in Section B and sauté the ingredients with the Extra Virgin Olive Oil until fragrant
  2. Add in sliced beef and stir fry until almost done
  3. Add in beef stock, oyster sauce, Apple cider vinegar, light soya sauce, brown sugar, black pepper and simmer until done

So that’s going to wrap it up for this exceptional food beef belado with thai asparagus & baby bittergourd recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!