Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, turkey and sausage gumbo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkey and sausage Gumbo is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Turkey and sausage Gumbo is something which I’ve loved my whole life. They’re nice and they look wonderful.

Looking for a meal made for leftover Thanksgiving Turkey? Why not make a Turkey & Sausage Gumbo Recipe? I show you how easy and tasty a Turkey gumbo can be. This gumbo is a great use for leftover roasted turkey, though cooked chicken will also work.

To begin with this recipe, we must prepare a few components. You can cook turkey and sausage gumbo using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Turkey and sausage Gumbo:

1. Make ready 1 lb cooked, shredded dark and white turkey
2. Make ready 1 lb aundouille sausage
3. Take 1 medium onion
4. Take 1/2 medium bell pepper
5. Get 2 tbsp minced garlic
6. Take 2 tbsp flour
7. Prepare 2 tbsp oil
8. Prepare 3 cup chicken stock
9. Take 3 cup beef stock
10. Get 1 bunch cut okra
11. Make ready to taste salt
12. Take to taste cayenne
13. Take to taste file'
14. Get 4 cup cooked rice

Turkey, okra, sausage and prawns are simmered in a spicy tomato-based sauce. Serve this Cajun dish over steamed white or brown rice. Turkey-sausage Gumbo recipe: We make this with leftover Turkey, boiling the stripped carcass ahead of time to make stock. Make a roux with flour and oil.

Steps to make Turkey and sausage Gumbo:

1. In a large heavy pot brown cut up sausage and then remove. You want to keep those good little burnt bits in the bottom of the pot for more flavor
2. In the same pot sautee' your onion, garlic, bellpepper in oil. Cook until wilted and add flour
3. Now cook on medium to low heat for about 5 - 7 minutes, stirring constantly
4. When your flour starts to brown add both stocks to the pot (you could use boullion and water if you like)
5. Add salt and cayenne to your taste. There is salt in a lot of the ingredients already so be careful.
6. Return the sausage to the pot and the turkey and bring to boil
7. Add the cut okra and let cook for about 30 minutes until okra is soft. Too long and the okra will get slimey
8. Put on rice
9. Sprinkle file'on prepared bowl of gumbo and serve

Turkey-sausage Gumbo recipe: We make this with leftover Turkey, boiling the stripped carcass ahead of time to make stock. Make a roux with flour and oil. Then saute in the roux until it gets brown. Transfer the meat into a gumbo pot. How to Make Chicken And Turkey Sausage Gumbo.

So that’s going to wrap it up for this special food turkey and sausage gumbo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!