Step-by-Step Guide to Make Any-night-of-the-week Quick Garlic Asparagus

Quick Garlic Asparagus
Quick Garlic Asparagus

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick garlic asparagus. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick Garlic Asparagus is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Quick Garlic Asparagus is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick garlic asparagus using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Quick Garlic Asparagus:
  1. Make ready 1 bunch Asparagus
  2. Get 1/2 cup Water
  3. Make ready 3 tbsp Olive oil
  4. Prepare 3 clove Garlic, smashed and slivered
  5. Make ready 1 pinch Himalayan salt
  6. Get 1 pinch Black, ground pepper
Instructions to make Quick Garlic Asparagus:
  1. Wash the spears to remove sand and debris.
  2. Snap the woody ends off by gently bending the end of the spears.
  3. Place the spears in a large pan add the water.
  4. Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
  5. While the spears are steaming, smash and peel the garlic.
  6. Slice the garlic into slivers.
  7. Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
  8. Sprinkle with salt and pepper. Serve hot.

So that is going to wrap it up for this special food quick garlic asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!