Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, brekky eggs 4-1. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brekky Eggs 4-1 is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Brekky Eggs 4-1 is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have brekky eggs 4-1 using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brekky Eggs 4-1:

1. Get Eggs
2. Get Splash of milk
3. Take tomato, chopped
4. Prepare brown onion, finely diced
5. Get Rasher bacon, diced
6. Get Some chopped parsley
7. Make ready Sea salt flakes & cracked black pepper to taste

Steps to make Brekky Eggs 4-1:

1. Preheat oven to 180*C.
2. Fry bacon and onion until onion is soft and throw in a bowl with tomato, parsley and cheese. Mix and set aside. !
3. Grab a single serve ceramican, crack a couple of eggs, splash of milk and some seasoning.
4. Whisk with a fork until milk and eggs are one.
5. Sprinkle over your bacon mix and bake for around 8 to 10 minutes until eggs have risen and golden brown on top. You can use a a skewer to test if you need to, stab eggs and if it comes out clean- you are ready to mung down.
6. Serve with some pork snags and toast. Very easy, yum! Enjoy

So that’s going to wrap it up for this special food brekky eggs 4-1 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!