Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, brekky eggs 4-1. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brekky Eggs 4-1 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Brekky Eggs 4-1 is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have brekky eggs 4-1 using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brekky Eggs 4-1:

1. Make ready 2 Eggs
2. Prepare 1 Splash of milk
3. Make ready 1/2 small tomato, chopped
4. Take 1/3 small brown onion, finely diced
5. Prepare 1 Rasher bacon, diced
6. Prepare 1 Some chopped parsley
7. Take 1 Sea salt flakes & cracked black pepper to taste

Steps to make Brekky Eggs 4-1:

1. Preheat oven to 180*C.
2. Fry bacon and onion until onion is soft and throw in a bowl with tomato, parsley and cheese. Mix and set aside. !
3. Grab a single serve ceramican, crack a couple of eggs, splash of milk and some seasoning.
4. Whisk with a fork until milk and eggs are one.
5. Sprinkle over your bacon mix and bake for around 8 to 10 minutes until eggs have risen and golden brown on top. You can use a a skewer to test if you need to, stab eggs and if it comes out clean- you are ready to mung down.
6. Serve with some pork snags and toast. Very easy, yum! Enjoy

So that’s going to wrap this up for this special food brekky eggs 4-1 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!