Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, quick kim chi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Quick Kim Chi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Quick Kim Chi is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick kim chi using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick Kim Chi:
- Get 1 large nappa cabbage
- Make ready 3 c. apple vinegar
- Get 4 tbs sugar
- Make ready 3 tsp salt
- Make ready 3 tsp mushroom powder
- Get 1 c. thinly sliced ginger
- Get 1 tbs paprika powder
- Prepare 1 tsp ground red pepper or dried pepper flakes
Steps to make Quick Kim Chi:
- Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
- Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
So that is going to wrap it up for this exceptional food quick kim chi recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
