Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy over night hearty breakfast casserole 🍳. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

EASY over night hearty breakfast casserole 🍳 is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. EASY over night hearty breakfast casserole 🍳 is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy over night hearty breakfast casserole 🍳 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make EASY over night hearty breakfast casserole 🍳:

1. Make ready 1 pack grandad biscuits
2. Make ready 4 eggs beaten + 1/2 cup milk
3. Prepare 2 cups shredded cheddar cheese
4. Prepare 1/2 lb bacon cooked and roughly chopped
5. Take 3 cups sausage gravy (see my recipe)
6. Take 1/2 purple onion diced fine
7. Get to taste Salt, pepper, garlic powder

Steps to make EASY over night hearty breakfast casserole 🍳:

1. Lightly grease a 13x9 baking pan. Cook the sausage gravy and let cool. Cool bacon and chop roughly. Mix eggs and milk and put spices in with egg mixture.
2. Cut your biscuits into 8 pieces and toss into baking pan. Pour sausage gravy over the top and then top with bacon.
3. Pour egg mixture over top and top with onions and cheese. Cover and refrigerate 8 hours or over night.
4. When ready to bake heat oven to 350 and bake 35-45 minutes until golden brown.

So that is going to wrap this up for this exceptional food easy over night hearty breakfast casserole 🍳 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!